If you love apple pie but hate spending hours in the kitchen, this quick version is perfect for you. Traditional apple pie usually requires preparing crust, cooking the filling, and baking for a long time. But with this simplified method, you can enjoy a soft, sweet apple dessert with minimal effort and maximum flavor.
This recipe is ideal when you want something homemade, comforting, and impressive without complicated steps. Whether you are a beginner or an experienced cook, you can make this dessert quickly and confidently.
Ingredients You Need
You probably already have most of these ingredients in your kitchen. This makes the recipe convenient and budget-friendly.
For the Batter
- Eggs
- Granulated sugar
- Melted butter or oil
- Milk
- All-purpose flour
- Baking powder
- A pinch of salt
For the Apples
- Fresh apples (sweet or tart, depending on your preference)
- Optional cinnamon or nutmeg
- Optional lemon juice
Optional Add-Ins
- Vanilla extract
- Chopped nuts such as walnuts or almonds
- Raisins
- Powdered sugar for topping
You can customize the ingredients based on what you have at home.
Step-by-Step Instructions
1. Prepare the Baking Dish
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